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Located in Mabuk-dong, Giheung-gu, Yongin-si, Gyeonggi-do (151 Gugyodong-ro), Hansung Country Club is the first full-sized 27-hole golf course to open in Korea in 1984. Comprising three courses—Orange, Blue, and Green—it has long been regarded as a prestigious club in the metropolitan area thanks to its accessibility; situated near the Singal Interchange, it is reachable within 30 to 40 minutes from Gangnam, Bundang, and Pangyo in Seoul. It is widely praised for its wide and flat fairways, which are advantageous for long hitters, although some reviews note that due to its two-green system, the distance between the left and right greens is significant, requiring careful club selection.
The Guseong, Mabuk, and Jukjeon areas surrounding the golf course are situated near Bojeong-dong and Guseong Station, making them among the most accessible golf courses in the Yongin area for dining. Many of these areas also share commercial districts with nearby golf courses such as Nambu CC, Gold CC, Suwon CC, Lakeside CC, and 88 CC. We have compiled reviews from various bloggers who have visited Hanseong CC to list places worth visiting before or after a round.
01A must-visit course for golfers — Bab-en-Cheonggukjang Guseong Main Branch
The place most frequently mentioned by bloggers is 'Bab-en Cheonggukjang Guseong Main Branch'. Located at 12, Guseong-ro 63beon-gil, Giheung-gu, Yongin-si, Gyeonggi-do, it is just a 4-minute drive from Hansung CC, leading to many reviews noting that it is a convenient stop before or after a round of golf. The signature dish is Cheonggukjang, naturally fermented using soybeans from the pristine Pogok region of Gyeonggi-do, and there is a variety of set meals accompanied by grilled mackerel, stir-fried baby octopus, dried pollack, and bossam. Many reviews state that, contrary to concerns about strong odors, the food only emits a savory aroma, and there are also exquisite dishes such as domestic skatefish trio and dried pollack sashimi bossam. Reviews note that single-serving orders are available, making it comfortable for solo diners, and the restaurant is well-suited for everything from family outings to golf gatherings, featuring a self-service side dish bar and group seating. Business hours are 10:00 to 21:30 (last order 20:30), and it is closed every Tuesday.
I went inside thinking it was fascinating because there was absolutely no smell, only a savory aroma.baesanimsu
02Enjoying Premium Two-Grade Hanwoo in the Forest — Naedaeji238
If you are looking for a slightly more special dining experience, 'Naedaeji 238' is a top choice. Located at 78-2, Jukjeon-ro 238beon-gil, Suji-gu, Yongin-si, Gyeonggi-do, at the end of the forest path in Naedaeji Village, this restaurant specializes in 1++ (Grade 9) Hanwoo beef. Reviews highlight its unexpected charm: despite being situated deep in the mountains, it features an outdoor seating area and a large parking lot. Its popularity stems from the fact that golfers from Hansung CC, Lakeside CC, and 88 CC frequently visit for post-round meals, and the weekday lunch special offers a great value 2++ Hanwoo assortment. With all seating separated by partitions, it is praised for being suitable for a variety of occasions, from romantic dates to family outings and company gatherings. Business hours are 11:00 AM to 10:00 PM daily, with a regular closure every Tuesday. Both corkage and parking are free.
03A hangover cure course for early morning golfers
If you frequently tee off early, 'Sigol Bapjip' (169 Mabuk-ro, Giheung-gu, Yongin-si, Gyeonggi-do) is a good alternative. Located right in front of Hansung CC, it is particularly useful during morning hours when there are few places open nearby; reviews indicate that the 13,000 won dried yellow corvina set is substantial, serving four fish per person. If you are willing to travel a bit further, there is also 'Yangpyeong Haejangguk Lakeside Branch' (38 Neungwon-ro) in Mohyeon-eup, Cheoin-gu. Opening at 5:30 AM, it is considered a must-visit spot before a round by golfers at Lakeside CC, Hansung CC, and 88 CC, and its signature dish is the haejangguk (hangover soup) generously filled with blood sausage and tripe. There is also 'Namye Myeongin Sundaeguk,' which operates 24 hours a day; located near Nambu CC, Gold CC, Suwon CC, and Hansung CC, reviews say many customers visit for a late-night hangover cure after a round or for breakfast before an early morning round.
Many people also choose to have breakfast at the clubhouse. Reviews mention a wide variety of options, ranging from Korean breakfasts like galbi ugeoji haejanguk and grilled fish set meals to Western-style breakfasts priced at 33,000 won. If the clubhouse meal is sufficient, you can head straight out for your round, but if you feel something is missing, you can simply head over to the nearby restaurants mentioned earlier.
04When you crave meat or exotic food
For those new to lamb, 'Hwaro Yangmi Gwanggyo Sanghyeon Station Branch' (1st floor, Gwanggyo Advance Hill) near Sanghyeon Station is frequently mentioned. Reviews note that they use only chilled lamb under one year old, resulting in less of an unpleasant odor, and the location is convenient as it is just a 5-minute walk from Sanghyeon Station. If you are craving Thai food, there is also 'Sirot' (1st floor, 147 Mabuk-ro) in Mabuk-dong; reviews consistently describe the authentic local atmosphere with its signature dishes, Pad Thai and Pad Krapao Moo Sap. If you need a refreshing broth, many reviews recommend the Mul-naengmyeon and extra-large charcoal-grilled meat set at 'Paldang Naengmyeon Guseong Branch' (144 Guseong-ro), while if you are in the mood for buckwheat dishes, the 'Memilrae Set Meal' (20,000 won per person) at 'Memilrae Yongin Branch' in Singal Dining Town is highly recommended.
05The after-party is here
If you want to finish off your meal lightly while enjoying unlimited leafy greens, there is 'Ssammai Daepae Jukjeon Branch.' This large 130-pyeong establishment is known for its excellent value lunch special, featuring thinly sliced pork belly paired with freshwater snail ssamjang, and reviews indicate that over 10 varieties of eco-friendly leafy greens are provided unlimitedly. It is praised as a great venue for team dinners or after-parties following a round at Hansung CC, Taekwang CC, or Suwon CC. If you are looking for a slightly more formal dinner, the izakaya 'Kitaya Suwon Gwanggyo Branch' at Gwanggyo Worldmark is also mentioned. There is a review describing a couples enjoying dinner there after a round of golf, pairing Junmai Daiginjo with halibut sashimi and assorted skewers.
If you are looking for the vibe of an old-fashioned traditional eatery, there is also 'Amso Jebichuri' near Hansung CC and 88 CC. Although the building has been newly constructed and looks clean, reviews state that the taste of the tenderly boiled dried radish greens and crunchy kimchi remains just as delicious, making it a place people habitually stop by after a round of golf.
06A quick overview of the places introduced today
- Bab-en-Cheonggukjang Guseong Main Branch12, Guseong-ro 63beon-gil, 10:00–21:30 (Closed Tuesdays) — Cheonggukjang Set Meal · Hongeo Samhap
- Naedaeji 23878-2, Jukjeon-ro 238beon-gil, 11:00–22:00 (Closed Tuesdays) — 1++ Hanwoo, Weekday Lunch Special
- Countryside restaurant169 Mabuk-ro, right in front of Hansung CC — Dried Yellow Corvina Set Meal 13,000 won
- Yangpyeong Haejangguk Lakeside Branch38 Neungwon-ro, Opens at 5:30 AM — Hangover cure before an early morning round
- Namnye Myeongin SundaegukOpen 24 Hours — Hangover cure anytime, dawn or late night
- Hwaroyangmi Gwanggyo Sanghyeon Station Branch5-minute walk from Sanghyeon Station — Lamb for beginners
- Ceelot147 Mabuk-ro, Thai food Pad Thai · Pad Krapao
- Ssammai Daepae Jukjeon Branch130-Pyeong Large Store — Unlimited Pork Belly with Wrap Vegetables
- Kitaya Suwon Gwanggyo BranchGwanggyo Worldmark, Izakaya — Formal After-Party
Prices and business hours are based on the time of this review and are subject to change, so we recommend confirming by phone or map app before making a reservation or visiting.
