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Located in Idong-eup, Cheoin-gu, Yongin-si, Gyeonggi-do, Shinwon Country Club is Korea's first shareholder-membership golf course. Opened in 1992, it features 27 holes across three courses—David, Solomon, and Ebenezer—and has a membership of only around 750, leading to a reputation for spacious fairways and high-quality green maintenance. Although reservations are not easy due to its membership nature, the fact that the green fee for regular members is around 24,000 won, regardless of weekdays or weekends, is another factor that makes this golf course special.
Just as much as the golf rounds themselves are the culinary delights of the Idong-eup area surrounding the golf course. Nestled between Yongdeok Reservoir and the foothills, this neighborhood features rows of local eateries, butcher shops serving Korean food, hangover soup restaurants, and cafes. As it is a densely populated area with golf courses such as Sehyeon CC, Cheoin CC, Eunhwasam CC, Hwasan CC, and Hanlim Yongin CC, there is a constant stream of golfers looking to grab a meal before or after their rounds. We have compiled reviews from various bloggers who have visited Shinwon CC to list places worth visiting before or after your round.
01The meal at the clubhouse is satisfying, starting with the food.
The reviews for the clubhouse meals are not bad, to the point where there is no need to go out. One golfer who visited for a 12:00 tee-off chose the Hanwoo Bulgogi Curry from the Chinese menu and noted that the Jjamppong, Beef Rib Set Meal, and Seafood Rice Bowl ordered by his companions were all delicious as well. "If the food at the clubhouse isn't good, you have to look for a restaurant near the course, which is a hassle, but at Shinwon CC, even the food was very satisfying," was this golfer's comment.
Many golfers grab breakfast at the clubhouse before an early morning tee-off. Reviews frequently mention filling up at the upstairs restaurant before a hearty 18-hole round, and it is said that mild hangover soups are particularly popular among female golfers. If the food at the clubhouse is satisfactory, you can head straight out for your round; however, if you feel something is missing, you can simply head over to the restaurants in Idong-eup introduced below.
02A hangover soup restaurant where early morning golfers line up — Humchinso Yangpyeong Hangover Soup
'Humchinso Yangpyeong Haejangguk' is the most frequently mentioned breakfast option closest to Shinwon CC. Its address is Unit 104, 1st Floor, 12 Iwon-ro, Idong-eup, Cheoin-gu, Yongin-si, Gyeonggi-do. It is open year-round from 05:30 to 21:50 daily and offers free parking for up to 3 hours. It is often chosen as a breakfast spot for golfer groups that frequently tee off around 6 AM; one group reportedly gathered here to fill their stomachs before heading out for a round.
The menu offers a wide variety of options. In addition to spicy hangover soup and mild blood sausage soup, it features affordable dishes such as beef health soup, "Stolen Cow," and "Stolen Pig," making it suitable for company dinners or gatherings. Reviews indicate that families can visit without hesitation, as the restaurant is equipped with a playroom and high chairs for children.
I was shocked by the visuals; it's 100% identical to Bosintang.guicham77
It is praised for its bright and clean hall, comfortable sofa seating, and good accessibility due to its roadside location. Since it opens at 5 a.m., visitors can arrive with plenty of time even for early tee-offs, and there are also reviews welcoming the fact that liver and lungs can be enjoyed unlimitedly at the self-service bar alongside menu items like galbitang and naejangtang.
If you want another option, there is also 'Gongik Gomtang,' which opens at 5 a.m. They sell Hanwoo Jin Gomtang and Hanwoo Baechu Haejangguk (a style similar to Ugeoji-guk), and you can help yourself to more side dishes. There are also notable reviews of people revisiting for lunch after a round of golf to enjoy Hanwoo brisket grilled over Anseong charcoal.
If you are willing to go a little further toward Anseong, places frequently mentioned by golfers looking to fill their stomachs before an early morning round are 'Hyanggyogol Sundubu' (spicy stir-fried tofu with homemade tofu, located in Anseong) and 'Yangpyeong Haejangguk Yangseong Branch' (Yangseong-myeon, Anseong-si, open 05:00 daily), which are often linked with hashtags along with golf courses in the area, including Shinwon CC.
03Right after the round, nearby restaurants
'Tteul-anae' is frequently recommended for families looking for a hearty meal. It features a large building with a pine garden, outdoor tables, and even a pet-friendly area. A distinctive feature is that they cook their soybean paste stew using homemade soybean paste aged in earthenware jars placed in front of the building. There are also reviews stating that if you order Hanwoo beef, Haeshintang (seafood stew), and the Hanjeongsik (Korean set meal) together, Yukjeon (beef pancakes) and Yukhoe (raw beef) are served as complimentary side dishes. It is located at 805-18 Baekok-daero, Idong-eup, Cheoin-gu, Yongin-si, Gyeonggi-do, and is open daily from 10:50 AM to 9:30 PM. There are also reviews from people who revisited Tteul-anae for family gatherings to try the Hanjeongsik (Special).
If you are looking for a hearty meat meal, 'Jangwidong Yuseongjip' is also a contender. Boasting a 50-year tradition, this restaurant uses High Pork premium pork belly, which is more expensive to produce than regular pork belly, and grills the meat using a combination of Gangwon-do oak charcoal and a copper grill. They offer a weekday lunch special, and there are reviews stating that you can receive a free homemade soybean paste stew or specialty noodles by participating in a receipt review event.
If you prioritize value for money, 'Deonggeori' stands out. It sells U.S. beef short ribs and pork belly for around 60,000 won per kilogram, and has two locations in Yongin: Giheung-gu and Idong-eup, Cheoin-gu. Reviews indicate that you can enjoy a hearty meal on a budget of 20,000 to 30,000 won per person.
If you are craving frozen pork belly, there is also 'Yeokbukjib Idong Branch'. It features premium domestic frozen pork belly grilled with water parsley and bracken, and a notable feature is that you can add extra water parsley at the self-service bar. Reviews indicate that it is suitable for family dining or group gatherings, as it is equipped with high chairs and a spacious area that can accommodate up to 100 people.
04The place acknowledged by caddies and golfers alike — Yuk Dae-seong
Among the restaurants near Shinwon CC, the one most frequently mentioned by bloggers is undoubtedly 'Yukdaeseong'. Located at 19 Handeok-ro, Idong-eup, Cheoin-gu, Yongin-si, Gyeonggi-do, it reopened as a Korean butcher shop specializing in 1++ Hanwoo beef, created by master Korean chef Lee Chae-won, following a renovation of the former 'Jayeonuirosong' main branch. Thanks to its location near the intersection at the entrance of Shinwon CC, it is well-known not only to golfers at Shinwon CC but also at Eunhwasam CC, Hwasan CC, Cheoin CC, Sehyeon CC, and Hallim Yongin CC.
The signature dishes are the 1++ Hanwoo Mountain-High Bulgogi Set and the Ribeye Steak. The Ribeye Steak features sirloin paired with shrimp meat, with attention paid to the plating itself. The Hanjeongsik course, served with stone pot rice made from freshly milled rice, is also popular. Many customers stop by 'Chaewon Sanghoe,' an annex next to the restaurant, to purchase meat, groceries, and yellow rice separately after their meal.
The meat was so delicious that we were all laughing throughout the meal, and the interior atmosphere was luxurious and stylish.viah
Equipped with a large parking lot capable of accommodating over 40 vehicles and private rooms accommodating up to 40 people, it is frequently mentioned as a venue for golf gatherings, formal family meetings, and family get-togethers. Seats with reservoir views and the pet-friendly policy are also cited as advantages, and there are reviews that link the location with nearby outing courses such as Cheongnyeon Kim Dae-geon-gil, Yongdeok Reservoir, and the Angeli Art Museum. When playing with a large group or with varying preferences, heading to Yukdaeseong seems to be a safe bet.
05A place with a great view, better than a shade house
If you are planning a summer round of golf, 'Jang-eo-chon' with its valley view is worth considering. Located at 245-10, Iwon-ro, Idong-eup, Cheoin-gu, Yongin-si, Gyeonggi-do, you can grill and eat eel at outdoor tables right next to the clear stream. Reviews indicate that customer satisfaction is high because the basic set for five people includes five eels accompanied by young radish noodles and rice, and the side dishes are generously refilled.
The best part is that you can eat with a view of an incredibly clear stream.dt_life
'Hakseong Yutong,' a Hanwoo butcher shop and restaurant located directly across from Eunhwasam CC, is also cited as a place visited by golfers from nearby courses, including Shinwon CC, for a hearty meal. It is explained that with a designated driver booth even available, there is no burden in gatherings for a drink after a round.
06The after-party is here
If you crave a spicy soup after a round of golf, 'Donggang Freshwater Spicy Fish Stew' is mentioned as a great spot for an after-party. Reviews describe it as a fantastic restaurant visited just by passing through; the dish consists of a spicy stew containing bagasari, catfish, and freshwater crabs, topped generously with water parsley. It is said that the handmade dumplings in the stew are particularly popular.
If you are looking to enjoy both eel and beef in one place, a butcher-style eel restaurant near Yangji IC stands out. It is described as a system where customers can personally inspect raw eel and beef in the store showcase, select them by weight, and pay accordingly. The location is also convenient for golfers from Jisan CC, Yangji Pine CC, Asiana CC, and Eunhwasam CC, in addition to Shinwon CC.
07A drive and outing, plus a cup of coffee.
In the spring, the drive itself might be the main attraction rather than the meal. Double cherry blossom tunnels form on both sides of the road leading up to Shinwon CC, and reviews indicate that it is a great place to enjoy a peaceful drive as it is not yet widely known. However, since stopping on the road is difficult, it is safer to admire the blossoms from inside the car.
If you want to savor the lingering atmosphere after a round of golf and a meal, 'Mukri 459,' a cafe in Mukri, is highly recommended. It is praised for creating a sense of space that makes you feel as if you have traveled far away. An article summarizing the Idong-eup area introduces the Chinese restaurant 'Baekhwawon,' the local eatery 'Mirak Garden' (known for its freshwater shrimp soup), and Cafe Mukri 459 together, recommending them as a great spot to relax after a round.
However, not every place suits everyone's taste. One golfer who visited 'Tteurak,' a rice pot restaurant near Shinwon CC, tried the soybean paste soup but left an honest review stating, "It wasn't to my liking, so I probably won't visit again." Rather than judging based on a single review, it is safer to consider the opinions of multiple people and choose a place that suits the preferences of the members for that day.
08A quick overview of the places introduced today
- Humchinso Yangpyeong Haejangguk12 Iwon-ro, 05:30–21:50, Open year-round — Hangover soup & Boshintang before early morning rounds
- Public interest beef bone soupOpen at 5 AM — Hanwoojin Gomtang & Hanwoo Cabbage Hangover Soup as a breakfast alternative
- Tteul-anae805-18 Baegok-daero, 10:50–21:30 — Hanwoo Beef, Haeshintang, Hanjeongsik, Family Gathering
- Jangwi-dong Yuseongjip50-Year Tradition, Hypork Premium Pork Belly — A Meat Feast After a Round
- DunggeoriRibeye in the 60,000 won range per kg — When value for money is your priority
- Yeokbukjip Idong BranchFrozen Pork Belly & Watercress Self-Service Bar — Light Dinner
- Six Great Stars19 Handeok-ro, Shinwon CC Entrance Intersection — 1++ Hanwoo Set Meal, Meeting the Families & Group Gatherings
- Eel Village245-10 Iwon-ro — Eel with a valley view
- Haksung DistributionOpposite Eunhwasam CC — Equipped with Hanwoo butcher shop and designated driver booth
- Donggang freshwater spicy fish stewSpicy fish stew and hand-pulled dough soup for the after-party
- Muk-ri 459A cafe to enjoy the lingering feeling after a round of golf
Prices and business hours are based on the time of this review and are subject to change, so we recommend confirming by phone or map app before making a reservation or visiting.
